CNY Special (5-6 Pax)

:izakaya_lantern:A last minute planner? Still figuring out your CNY feast? Tang Lung Restaurant has the perfect CNY Prosperity Takeaway/Dine-In set for you!:izakaya_lantern:


🥢Now at $288 (U.P $368), the set consists of:

– Prosperity Pencai (for 5 pax)

– Fatt Choy Smoked Salmon Yusheng (for 5 pax)

– Whole Crispy Roasted Chicken

– Fried Glutinous Rice with Chinese Sausage and Mushroom

Note: Tang Lung will be closed on CNY day 1 and 2

FREE FLOW DIM SUM BUFFET

Weekend* (2 hour) 12PM – 2PM or 2PM – 4PM (2 seatings)

Adult : $49.90+, Children age 6 – 12: $29.90+

Weekday (2 hour) 12pm – 3pm

Adult: $39.90+, Children age 6 – 12: $19.90+

Children below 6 dine for free. Minimum 2 pax to dine.

*Price applicable to Saturdays, Sundays, Eve of and on Holidays, and Special Occasions

50% Off  every 2nd Paying adult

27 Mar – 31 May 2021

One Serving of 1 choice per person

LA MIAN (OF CHOICE FROM SELECTION)

HOT & SOUR SOUP

FISH MAW SOUP

Unlimited Servings – Dim Sum

STEAMED PRAWN DUMPLING

DEEP FRIED MANGO PRAWN ROLL

 

PINEAPPLE CHAR SIEW TART

YAM DUMPLING

LOTUS LEAF RICE

TRUFFLE MUSHROOM CRYSTAL DUMPLING

LEMONGRASS PRAWN

VEGETARIAN SPRING ROLL

PORK SIEW MAI WITH SALTED EGG YOLK

CHAR SIEW BAO

MANGO CHICKEN TART

STEAMED CHICKEN FEET WITH BLACK BEAN SAUCE

PAN FRIED CARROT CAKE

STEAMED SHANGHAI PORK DUMPLING

PAN FRIED CHINESE PORK DUMPLINGS

DEEP FRIED BEANCURD SKIN WITH SHRIMP

LIU SHA BAO

CHICKEN WRAPPED IN PAPER

STEAMED PORK RIBS WITH BLACK BEAN SAUCE

CHAR SIEW CHEONG FUN

(Available only weekend)

MEAT DUMPLING IN CHILI OIL

DEEP FRIED PRAWN DUMPLINGS

One Serving of 3 choices per table

TRIPLE ROAST PLATTER-CHAR SIEW, ROAST PORK, DUCK

STIR FRY EMPEROR VEGETABLES XO

BEEF TENDERLOIN WITH BLACK PEPPER SAUCE

KUNG FU FRIED RICE

CRISPY ROAST CHICKEN

(Choice of parts are subjected to avialability)

SWEET SOUR PORK WITH APPLE CUBES

BAKED PRAWN IN CREAM SAUCE WITH FRIED COD FISH STRIPS

KUNG PAO CHICKEN

SAUTEED FRENCH BEAN WITH SALTED EGG & ANCHOVIES

HONEY COFFEE RIBS

One Serving of 1 choice per table

RED BEAN PANCAKE

MANGO POMELO

SESAME BALL-PEANUT

LEMONGRASS ALOE VERA JELLY

About Tang Lung

Step into Tang Lung Restaurant and immerse yourself in an atmosphere that captures the finer points of Chinese culture, from its picturesque wallpapers of Chinese pagodas to its rich array of culinary delights. Greeting diners upon entrance is a captivating illustration of a poised and elegant young Chinese lady clad in theatrical Chinese opera robes, transporting you back to the time periods where traditional Chinese opera flourished. Tang Lung Restaurant offers the best of Chinese cuisine from different regions, while making gourmet cuisine accessible and affordable to diners who care for exquisiteness even in wholesome everyday dining.

Come in groups for highly recommended delicious plates such as its signature Steamed Flower Crab in Shaoxing Wine and Chicken Oil, Steamed Glutinous Rice with Yellow Roe Crab, Braised Sea Cucumber with Mushroom in Chinese Herbs, Deep Fried Soon Hock in Superior Soya Sauce, as well as the Braised Tofu (Soya Beancurd, in fact) with Bonito Flakes. Dim sum here are delicately executed with a perfectionist’s hand. The must-haves include the Pineapple Char Siew Tart and Salted Egg Yolk Siew Mai which are sure to impress.

Serving an expansive spread of over 60 dishes to choose from – varied enough that you’d need to bring a large group or come back several more times – diners have flexibility from casual business lunches to decadent dim sum high teas and hearty family dinners.